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The Menu

Soups and Salads

*Indicates Gluten-Free Menu Items

Soup of the Day

Cup $4.50

Bowl $5.99

 check with your server

She-Crab Soup

Cup $5.99

Bowl $6.99

 traditional preparation with lots of crab meat & sherry

Caesar Salad

Lg. $9.99

Lg. with Shrimp or Chicken $14.99

 Crisp Romaine tossed with Fresh Croutons and Robust Caesar Dressing

Small Caesar


 a smaller version of our Caesar

Greek Salad

Sm. $5.99

Lg. $9.99

Lg. with Shrimp or Chicken $14.99

 Romaine, Cucumbers, Tomatoes, Red Onions, Olives, Feta, Pepperoncini and Classic Greek Dressing, Served with Pita Bread

House Salad

Sm. $4.99

Lg. $9.99 

Lg. with Shrimp or Chicken $14.99 

 Romaine, Garden Fresh Vegetables, Croutons, Gorgonzola Dressing

Herb-Encrusted Bread


 serves 2-4


Crab Nachos*


 Crab Meat, Cheese, Lettuce, Olives, White & Red Salsa

Four-Cheese Flatbread


 with Mozzarella, Provolone, Parmesan & "Nick Romano" Cheeses

White Shrimp Flatbread


 topped with Shrimp, Pesto and Cheese

Fresh Veggie Flatbread


 topped with Garden-Fresh Vegetables and Mozzarella Cheese

Spinach & Artichoke Dip*


 served hot with Tortilla Chips 

Corby's Original Crab Dip


 served hot with Tortilla Chips

Mussels Al Diablo


 Tomato, Sage, Garlic, Jalapenos, Parsley, Toasted Bread

Tuna Sashimi


 Sriachi-seared raw Tuna served with Cucumber-Seaweed Salad, Wasabi & Pickled Ginger 

Benny's Oysters* 

1/2 doz - Market Price

1 doz - Market Price

ven-Roasted topped with Sun-Dried Tomatoes, Pesto & Melted Havarti Cheese

Oyster's Rockefeller*

1/2 doz - Market Price

1 doz - Market Price

 Oven Roasted Oysters topped with Spinach, Bacon & Parmesan

Steamed Shrimp*

1/2 lb $10.99

1 lb $18.99

 Seasoned with Old Bay; served with Cocktail Sauce & drawn butter 

Oysters on the Half Shell

Market Price

 Ask server for selection and availability

Crab Legs*

Market Price

 One full pound, steamed to perfection; served with drawn butter


Most entrees are served with your choice of Rice Pilaf or Seasoned New Potatoes. (Add Broccoli for an additional $3.99) 

Stuffed Flounder in a Bag



 with Crab and Shrimp Stuffing in parchment paper

Potato Chip Encrusted Mahi*



 Oven baked with Roasted Red Pepper Coulis and Dill Sour Cream

Jack's Rajun Shrimp Scampi



 A classic French Quarter Preparation, served over a bed of rice pilaf, garnished with cayenne pepper

Tuna Martinique*



 Fresh Tuna marinated in Lime with Cracked Black Pepper, Garlic, Olive Oil, and Zesty Red Onions

Blackened Fish Burrito



 Blackened Fish, Cheddar Jack Cheese, Cabbageon a Seared Flour Tortilla with House Rice and finished with Lettuce, Red & White Salsa 

Wesley's World-Famous Crab Cakes



 served with a Granny Smith Tartar Sauce on the side

Shrimp & Grits*



 Large Shrimp sauteed & deglazed in house made Peach BBQ served over Jalapeno Cheddar Grits

Scallops Barca



 Oven Baked Scallops served in a Puff Pastry & finished with a Lemon Scented Beurre Blanc

Sage & Cornmeal Coated Catfish



 Oven fried, then topped with White & Red Salsa






Ginger Teriyaki-Glazed Salmon



 served over Cucumber-Seaweed Salad topped with Pickled Ginger

Tilapia Au Gratin*



 Oven-Roasted Tilapia topped with Fresh Asparagus and Crab Au Gratin

Salmon Salad*



 Seared filet atop a bed of Mixed Greens with Tomatoes, Cucumbers, Carrots, Gorgonzola cheese, Bacon Basil Balsamic Vinaigrette

Seared Beef Tenderloin*



 "Chenman Steak" served over Caramelized Onions and Portobello Mushroom, finished with a Cabernet Reduction

Oven Roasted Half Chicken



 Herb Roasted and served with Potato Salad, Citrus Slaw, Chimichurri Sauce

Blackened Tuna*



 Fresh Local Tuna blackened, topped with crumbled Gorgonzola Cheese & Red Onion Relish

MidAtlantic Pasta


Garlic & Oil $15.99

Pesto Cream $18.99

Add Chicken or Shrimp $5.99 addt

Add Fresh Catch     Market Price

 Penne Pasta, Mixed Vegetables, 


All Sandwiches served with Seasoned Tautog Chips. Add Rice Pilaf or Potatoes for $1.99, or add Broccoli for an additional $3.99

Catfish Po'Boy



 Oven Fried Catfish with a Citrus Cabbage Salad, Sliced Tomato and Cajun Aioli on a Toasted Sub Roll

Seared Tuna Sandwich *



 Local Tuna Served with Lettuce, Tomato, Red Onion with a Lemon and Herb Aioli on a Toasted Potato Roll

Crab Cake Sandwich



 One of Wesley's world famous Crab Cakes served on a Potato Roll with Lettuce, Tomato and Granny Smith Apple Tartar Sauce


Chocolate Tautog



 A Rich Giardelli Chocolate Brownie topped with Vanilla Ice Cream, Chocolate Syrup & Cool Whipped Cream

Bread Pudding


....ala mode $6.99

 Served with a warm whiskey sauce

Key Lime Pie



 Peaches Melba 

Brandied-soaked Peaches w/ Raspberry Melba Sauce over Vanilla Ice Cream                        $6.99